A Thai Spin

This is quite possibly one of my favorite meals along with one of my favorite wines! Mangiamo!

Sweet Potato Noodles in a

Thai Peanut Sauce

Ingredients:

• 1-2 Sweet Potato, spirlized

• 1-2 heads of Broccoli

• Olive oil

• Thai Peanut Sauce (my favorite sauce is linked here: house of tsang)

• ¼ cup Peanuts, crushed

Directions:

1. Preheat oven to 400 degrees F.

2. Wash and cut broccoli into bite size pieces. Drizzle with 2 tbsp olive oil and season with salt and pepper.

3. Place broccoli on a baking sheet and bake in oven for 30 minutes, turning broccoli halfway through.

4. While broccoli is cooking, place a skillet on the stove over medium heat and heat 1 tbsp olive oil in pan. Place spiralized sweet potatoes in pan and cook until potatoes are soft.

5. When broccoli is done place in skillet with sweet potatoes and pour Thai Peanut Sauce over the vegetables. Leave on the stove for 1-2 minutes to allow sauce to heat.

6. Remove from stove, top with crushed peanuts and enjoy.

#Thai #Sweetpotatoes #Broccoli #Peanuts